Prosecco

PROSECCO D.O.C. TREVISO

Aromas of citrus and white fruits. An aperitif wine with a sweet and balanced taste to be matched with appetizers based on shellfish and molluscs.

Provincia di Treviso - area D.O.C. Treviso.

Glera e Chardonnay.

Martinotti method: maturation in autoclave for 30-40 days at controlled temperature, maximum 15° C, with selected yeasts for sparkling wine.

GOLD MEDAL
Berliner Wine Trophy 2022
MUNDUS VINI 2022

SILVER MEDAL
DECANTER World Wine Awards 2021 (90/100)
MUNDUS VINI 2021

Pale straw yellow.

Fine, fruity, it clearly reminds to apple ad pear.

Slightly sweet, well balanced.

To serve very cold, as aperitif, it is ideal with snacks